BAKED GOODS WITH VEMAG

BAKED GOODS WITH VEMAG

BAKED GOODS WITH VEMAG

BAKED GOODS WITH VEMAG

Experience baking in a new way in our VEMAG Bakery Innovation Center

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  • Everything a baker’s heart desires: VEMAG dough dividers and attachments in our fully equipped test and demo bakery. The entire process from dough mixer, preparation, fermentation/interruption to rack or deck oven and freezer, everything for you at site!
  • Machine demonstrations and acceptance tests, training and test runs by appointment, with your recipes on request
  • Production, meeting and training rooms under one roof
  • Solutions for industry and baker’s trade

BAKERY INNOVATION WEEK 06 – 10 September 2021: BOOK LIVE ONLINE SESSION HERE

MAKE AN INDIVIDUAL APPOINTMENT

GREAT VARIETY OF BAKED GOODS WITH VEMAG

The bakery industry produces countless bakery products worldwide, which differ in production, composition, appearance and taste. New creations are constantly being added. With VEMAG, there are no limits to your freedom in production. With our flexible and modular machine program, you can expand your product portfolio at any time: from white bread to cookies to pizza doughs. The production possibilities offer a fantastic choice. With our comprehensive services, we ensure that smooth production and high machine availability are guaranteed at all times. Hand in hand for maximum flexibility.

YOUR PRODUCT – OUR SOLUTION

Hamburger Buns and Muffins

FLEXIBLE SOLUTIONS

Fast and demand-oriented product changes are part of everyday life in the baking industry. This makes flexible machine solutions that can be changed over quickly and easily all the more important. Efficient and reliable production of baked goods with machines from VEMAG.

COMPETENT ADVICE

Finding the right product for everyone requires the right advice. Our VEMAG experts are specialised in understanding your requirements and offering you the appropriate solution. We are always available for you and look forward to getting to know you and your business.

EXCHANGE

Our customers are our driving force. Through a constant exchange, we experience first-hand what requirements our applications have to fulfil. This enables us to continuously optimise our machines, develop new product ideas and expand our product portfolio. Our goal is to act quickly, flexibly and in line with the market.

YOUR CONTACT PERSON

Alexander Bressler
Product Manager Sales Bakery
Tel.: +49 151 23397678
alexander.bressler@vemag.de

Edgar Wenkel 
Product Manager Sales Bakery
Tel.: +49 151 65513193
edgar.wenkel@vemag.de

IMPRESSIONS

ABOUT US

Over 35 Years of Experience in the Baking Industry

VEMAG Maschinenbau GmbH with headquarters in Verden, Germany has been developing and manufacturing machines and equipment for the food industry and artisan producers for over 75 years.

The concept is a modular system of dough portioners and customized attachments that can be flexibly tailored to the user’s specific requirements.

Our team is here for you!

EMPLOYEES

With passion and competence for your success.

SPARE PARTS

Short response times worldwide and high availability of spare and wear parts.

ALL-ROUND SERVICE

VEMAG Service is by your side at all stages, from machine assembly and user training to preventative maintenance and repairs.

WE ARE HERE FOR YOU!

How to reach us:

VEMAG Maschinenbau GmbH
Weserstraße 32
27283 Verden

Mail

e-mail@vemag.de

Telefon

+49 4231 777-0

Homepage

www.vemag.com

WANT TO KNOW MORE?

CONTACT US!