GLUTEN FREE PRODUCTS

RELIABILITY

easy processing of very soft and sticky doughs

FLEXIBILITY

one machine for many products

WEIGHT ACCURACY

thanks to our double screw technology

YOUR PRODUCT – OUR TECHNOLOGY

Gluten Free White Bread

Gluten Free Baguette

Gluten Free Rye Bread

Gluten Free Buns

Gluten Free Cupcakes

Gluten Free Cookies

IMPRESSIONS

YOUR CONTACT PERSON

Alexander Bressler
Product Manager Sales Bakery
Tel.: +49 151 23397678
alexander.bressler@vemag.de

Edgar Wenkel 
Product Manager Sales Bakery
Tel.: +49 151 65513193
edgar.wenkel@vemag.de

WANT TO KNOW MORE?
CONTACT US!

    ABOUT US

    Over 35 Years of Experience in the Baking Industry

    VEMAG Maschinenbau GmbH with headquarters in Verden, Germany has been developing and manufacturing machines and equipment for the food industry and artisan producers for over 75 years.

    The concept is a modular system of dough portioners and customized attachments that can be flexibly tailored to the user’s specific requirements.

    Our team is here for you!

    EMPLOYEES

    With passion and competence for your success.

    SPARE PARTS

    Short response times worldwide and high availability of spare and wear parts.

    ALL-ROUND SERVICE

    VEMAG Service is by your side at all stages, from machine assembly and user training to preventative maintenance and repairs.

    WE ARE HERE FOR YOU!

    How to reach us:

    VEMAG Maschinenbau GmbH
    Weserstraße 32
    27283 Verden

    Telefon
    +49 4231 777-0

    Homepage
    www.vemag.com