PIZZA DOUGH

COST SAVINGS

thanks to oil-free portioning

FLEXIBILITY

a wide variety of product sizes and shapes

WEIGHT ACCURACY

thanks to clean cut and adjustable cutting speed

YOUR PRODUCT – OUR TECHNOLOGY

Pizza Dough

IMPRESSIONS

YOUR CONTACT PERSON

Alexander Bressler
Product Manager Sales Bakery
Tel.: +49 151 23397678
alexander.bressler@vemag.de

Edgar Wenkel 
Product Manager Sales Bakery
Tel.: +49 151 65513193
edgar.wenkel@vemag.de

WANT TO KNOW MORE?

CONTACT US!

ABOUT US

Over 35 Years of Experience in the Baking Industry

VEMAG Maschinenbau GmbH with headquarters in Verden, Germany has been developing and manufacturing machines and equipment for the food industry and artisan producers for over 75 years.

The concept is a modular system of dough portioners and customized attachments that can be flexibly tailored to the user’s specific requirements.

Our team is here for you!

EMPLOYEES

With passion and competence for your success.

SPARE PARTS

Short response times worldwide and high availability of spare and wear parts.

ALL-ROUND SERVICE

VEMAG Service is by your side at all stages, from machine assembly and user training to preventative maintenance and repairs.

WE ARE HERE FOR YOU!

How to reach us:

VEMAG Maschinenbau GmbH
Weserstraße 32
27283 Verden

Telefon
+49 4231 777-0

Homepage
www.vemag.com